aim
Get started
← Back to foods
Grain

Oats

Beta-glucan fiber in oats lowers LDL cholesterol and stabilises blood sugar levels.

Nutritional highlights

Beta-glucan, B vitamins, iron, magnesium

Caution. Possible gluten cross-contamination for individuals with celiac disease

Goals it supports

Weight Loss
Beta-glucan slows digestion and reduces hunger hormones.
Improve Energy
Complex carbs provide sustained, slow-release energy.
Heart Health
Beta-glucan lowers LDL cholesterol (FDA-approved heart claim).

Recipes featuring Oats