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Lunch
Recipe · #87

Quinoa Bowl with White beans & Kale #17

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Lunch Lunchbox friendly Vegan GlutenFree HighFiber HeartHealthy
Method

1 steps, about 35 minutes

Cook-along mode
  1. 01
    Cook Quinoa as directed. 2. Roast or sauté Kale until tender. 3. Toss with olive oil, citrus, and spices. 4. Serve Quinoa topped with Kale and sauce.
About this recipe

Balanced grain bowl with legumes, vegetables, and zesty dressing.

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