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Lunch
Recipe · #82

Farro Bowl with Chickpeas & Sweet potato #12

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Lunch Lunchbox friendly Vegan HighFiber HeartHealthy AntiInflammatory
Method

1 steps, about 35 minutes

Cook-along mode
  1. 01
    Cook Farro as directed. 2. Roast or sauté Sweet potato until tender. 3. Toss with olive oil, citrus, and spices. 4. Serve Farro topped with Sweet potato and sauce.
About this recipe

Balanced grain bowl with legumes, vegetables, and zesty dressing.

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