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Lunch
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Recipe · #82
Farro Bowl with Chickpeas & Sweet potato #12
Balanced grain bowl with legumes, vegetables, and zesty dressing.
Method
1 steps, about 35 minutes
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01Cook Farro as directed. 2. Roast or sauté Sweet potato until tender. 3. Toss with olive oil, citrus, and spices. 4. Serve Farro topped with Sweet potato and sauce.
About this recipe
Balanced grain bowl with legumes, vegetables, and zesty dressing.
Notes
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