Steel-cut oats Bowl with Lentils & Broccoli #3

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Lunch Lunchbox friendly Vegan GlutenFree HighFiber HeartHealthy AntiInflammatory

35min

Prep

450

Calories

Serves

—

Rating

Per serving

450 kcal

Protein

10g

Fiber

Magnesium

40mg

For 2 people

Servings

Estimated total (2 servings) est. $14.32

Estimated per serving est. $7.16

Estimated grocery costs may vary by store, region, brand, package size, taxes, fees, and substitutions.

Why this fits you

Method

1 steps, about 35 minutes

01

Cook Steel-cut oats as directed. 2. Roast or sauté Broccoli until tender. 3. Toss with olive oil, citrus, and spices. 4. Serve Steel-cut oats topped with Broccoli and sauce.

About this recipe

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Notes

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