Quinoa Bowl with Chickpeas & Asparagus #44

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Lunch Lunchbox friendly Vegan GlutenFree HighFiber HeartHealthy

35min

Prep

450

Calories

Serves

—

Rating

Per serving

450 kcal

Protein

10g

Fiber

Magnesium

40mg

For 2 people

Servings

Estimated total (2 servings) est. $14.19

Estimated per serving est. $7.10

Estimated grocery costs may vary by store, region, brand, package size, taxes, fees, and substitutions.

Why this fits you

Method

1 steps, about 35 minutes

01

Cook Quinoa as directed. 2. Roast or sauté Asparagus until tender. 3. Toss with olive oil, citrus, and spices. 4. Serve Quinoa topped with Asparagus and sauce.

About this recipe

Balanced grain bowl with legumes, vegetables, and zesty dressing.

Notes

No notes yet.