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Easy Meatball Soup

Easy Meatball Soup
Step 1 / 9
Preheat the oven to 450 degrees F and line a baking sheet with parchment.

Ingredients (for 2 servings)

  • 1 lb โ€” Ground Beef
  • 1 whole โ€” Egg
  • ⅓ cup โ€” Grated Parmesan Cheese
  • ½ cup โ€” Bread Crumbs
  • 1 cup โ€” Minced Onion
  • 2 tbsp โ€” Minced Garlic
  • 2 tsp โ€” Dried Basil
  • ¾ tsp โ€” Dried Oregano
  • 1 tsp โ€” Dried Parsley
  • ½ tsp โ€” Black Pepper
  • ½ tsp โ€” Red Pepper Flakes
  • ¼ tsp โ€” Salt
  • 1 tbsp โ€” Olive Oil
  • 2 cup โ€” Quartered Carrots
  • ¾ cup โ€” Diced Celery
  • ¼ tsp โ€” Dried Thyme
  • 1 whole โ€” Bay Leaf
  • 2 qt โ€” Chicken Broth
  • 28 oz โ€” Canned Crushed Tomatoes
  • 4 cup โ€” Chopped Spinach
  • ¾ cup โ€” Ditalini Pasta