Chickpeas & Carrots Soup #25

Ingredients (for 4 servings)

• 1 whole — Onion
• 3 clove — Garlic
• 1 tbsp — Extra virgin olive oil
• 2 whole — Carrots
• 1.5 cup — Chickpeas
• 3 cup — Low-sodium chicken broth
• 0.5 tsp — Black pepper
• 1 tbsp — Lemon juice