Chickpeas & Carrots Soup #13

Ingredients (for 4 servings)

• 1 whole — Onion
• 3 clove — Garlic
• 1 tbsp — Extra virgin olive oil
• 2 whole — Carrots
• 1.5 cup — Chickpeas
• 3 cup — Low-sodium vegetable broth
• 1 tsp — Smoked paprika
• 1 tbsp — Apple cider vinegar