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Tangy Carrot Orange Salad

Step 1 / 5
Add grated carrots, orange segments, raisins, herbs, and nuts into a large bowl.

Ingredients (for 4 servings)

  • 1 whole โ€” Salad
  • 3 whole โ€” large carrots, grated or thinly sliced • 2 oranges, peeled and segmented • 1/4 cup raisins • 1/4 cup chopped fresh mint or parsley • 1/4 cup sliced almonds or pistachios • 2 cups mixed greens (optional base)
  • 1 whole โ€” Tangy Citrus Dressing
  • 3 tbsp โ€” fresh orange juice • 1 tbsp lemon juice • 1 tbsp olive oil • 1 tsp maple syrup or honey • 1/2 tsp ground cumin (optional, for warmth) • 1/4 tsp salt • Pinch of black pepper