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Peanut Chili Oil Cucumber Salad
US
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In a small bowl, whisk together peanut butter, soy sauce, lime juice, agave syrup, garlic powder, and water until smooth and creamy.
Ingredients (for 2 servings)
1 whole
— Dressing
3 tbsp
— natural peanut butter • 1 tbsp reduced sodium soy sauce • 1/2 lime, juiced • 1 tsp agave syrup • 3/4 tsp garlic powder • 1 tbsp water
1 whole
— Salad
9 whole
— mini cucumbers, cut into wedges • 1/4 cup fresh cilantro, chopped • 1/4 cup roasted peanuts, chopped • 1 tbsp toasted sesame seeds • 1 tbsp chili crisp, plus more to taste