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Bold Filling Lentil Taco Salad

Step 1 / 7
Add lentils, chopped walnuts, sunflower seeds, olive oil, and Mexican seasoning to a bowl and mix well to form the spiced lentil mixture.

Ingredients (for 4 servings)

  • 1 whole โ€” Spiced Lentil “Meat”
  • 1½ cups โ€” cooked brown lentils • 1/2 cup walnuts, chopped • 1/4 cup sunflower seeds, chopped • 1 tsp olive oil • 1 tbsp Mexican seasoning (plus more to taste)
  • 1 whole โ€” Salad Base
  • 4 cups โ€” romaine lettuce, chopped • 1 medium tomato, diced • 1 bell pepper, diced • 1/2 cucumber, diced • 1/2 cup corn, drained • 1/4 cup black olives, sliced
  • 1 whole โ€” Cashew Lime Cream
  • ½ cup โ€” raw cashews • 1/3 cup hot water • 1 lime, juiced
  • 1 whole โ€” Quick Guacamole
  • 2 whole โ€” avocados, chopped • 1 lime, juiced • 3 garlic cloves, crushed • 1/2 small red onion, diced • 1 tsp ground cumin • 1/2 tsp salt
  • 1 whole โ€” Toppings
  • 1 whole โ€” Tortilla chips, crushed • Salsa • Hot sauce