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Black Bean Dip
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Add black beans, lime juice, garlic, cilantro, jalapeño (if using), cumin, paprika, salt, water, and olive oil (if using) to a food processor.
Ingredients (for 4 servings)
2 cans
— black beans, drained and rinsed • 1/4 cup fresh lime juice • 2 garlic cloves • 1/4 cup fresh cilantro, packed • 1 small jalapeño, seeded • 1 tsp ground cumin • 1/2 tsp smoked paprika • 1/2 tsp salt, or to taste • 2 tbsp water, plus more as needed • 1 tbsp olive oil
1 whole
— Optional Toppings
1 whole
— Chopped cilantro • Diced tomatoes • Sliced green onions • Pickled jalapeños • Pumpkin seeds or pepitas