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Avocado Tahini Hummus
US
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Add chickpeas, avocado, tahini, lemon juice, garlic, olive oil, cumin, and salt to a food processor.
Ingredients (for 4 servings)
1 whole
— ripe avocado • 1 can chickpeas, rinsed and drained • 2 tbsp tahini • 2 tbsp lemon juice • 1 garlic clove • 2 tbsp olive oil • 1/2 tsp ground cumin • 1/2 tsp salt, or to taste • 2 to 4 tbsp water, as needed for consistency