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Stuffed Breakfast Sweet Potato

Step 1 / 2
Spread almond butter over each of the warmed sweet potato halves and sprinkle with cinnamon.

Ingredients (for 2 servings)

  • 1 whole — large sweet potato, cooked and halved
  • 4 tbsp — almond butter
  • ½ tbsp — cinnamon
  • 1 cup — coconut yogurt
  • 4 tbsp — ground flaxseed
  • 4 tbsp — chopped walnuts
  • 1 cup — berries