Baked Dill Falafels

Ingredients (for 1 servings)

• 1 whole — Falafel Mixture
• 2½ cups — cooked chickpeas (or canned, drained, and rinsed) • 1/2 cup roasted sunflower seeds • 1/2 cup fresh dill, packed • 1/2 cup fresh cilantro, packed • 1 medium onion • 2 garlic cloves • 1/2 lemon, juiced • 1/4 cup chickpea flour • 2 tsp ground cumin • 1 tsp ground coriander • 1/2 tsp salt • 1/2 tsp cayenne pepper (optional, adjust to taste)
• 1 whole — For Baking
• tbsp — olive oil