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Chicken Meatball Soup

Chicken Meatball Soup
Step 1 / 10
Preheat the oven to 450 degrees F and line a baking sheet with parchment.

Ingredients (for 2 servings)

  • 1 lb โ€” Ground Chicken
  • 1 whole โ€” Egg
  • 1 cup โ€” Minced Onion
  • ¼ cup โ€” Breadcrumbs
  • ¼ cup โ€” Grated Parmesan Cheese
  • 1 tsp โ€” Dried Basil
  • 1 tsp โ€” Dried Parsley
  • ⅜ tsp โ€” Black Pepper
  • ⅛ tsp โ€” Salt
  • 1 tbsp โ€” Olive Oil
  • 2 cup โ€” Diced Carrots
  • 1 cup โ€” Minced Celery
  • 1 tbsp โ€” Minced Garlic
  • 6 cup โ€” Chicken Broth
  • 2 whole โ€” Bay Leaves
  • ½ tsp โ€” Dried Rosemary
  • ½ cup โ€” Acini De Pepe Pasta
  • 3 cup โ€” Chopped Spinach