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Vegan Ricotta Recipe (cheese recipe)

Step 1 / 5
Process the chickpeas, garlic, lemon juice, salt, and pepper in a food processor.

Ingredients (for 2 servings)

  • 1 can — Chickpeas
  • 2 clove — Garlic
  • ½ tbsp — Lemon Juice
  • 1 pinch — Salt
  • 1 pinch — Black Pepper
  • 4 tbsp — Plant-Based Milk
  • 2 tbsp — Nutritional Yeast
  • ⅓ cup — Almond Flour