Rice Salad

Ingredients (for 2 servings)

• 1 cup — Brown Rice
• 2 cup — Vegetable Broth
• 1 cup — Cucumber
• 1 cup — Carrots
• ¾ cup — Cherry Tomatoes
• ½ whole — Bell Pepper
• ½ cup — Purple Cabbage
• 1 handful — Arugula
• 2 whole — Green Onions
• ¼ cup — Olives
• ½ cup — Vegan Sour Cream
• 2 tbsp — Lemon Juice
• 1 tbsp — Maple Syrup
• 2 tsp — Olive Oil
• 2 tsp — Dijon Mustard
• ½ tsp — Garlic Powder
• ½ tsp — Dried Herbs
• 1 pinch — Salt
• 1 pinch — Black Pepper
• 1 tbsp — Water