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Vegan Frittata
US
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Step 1 / 8
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Heat oil in an oven-proof skillet and grease the sides; add onion, peppers, and sweet potato and fry over medium heat for 5-6 minutes, stirring occasionally.
Ingredients (for 2 servings)
1 tbsp
โ oil
½ whole
โ onion
1 whole
โ bell pepper
1 whole
โ sweet potato
½ cup
โ zucchini
½ cup
โ tomato
½ cup
โ peas
2 clove
โ garlic
1 cup
โ water or vegetable broth
1¼ cup
โ chickpea flour
¼ cup
โ tapioca flour
2½ tbsp
โ nutritional yeast
1 tsp
โ baking powder
1 tsp
โ sea salt
¼ tsp
โ Kala Namak black salt
¾ tsp
โ Italian spice mix
½ tsp
โ black pepper
¼ tsp
โ smoked paprika
¼ tsp
โ ground cumin