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Vegan Chocolate Chip Pancakes (Breakfast)

Vegan Chocolate Chip Pancakes (Breakfast)
Step 1 / 6
Make the flax egg by combining the ground flax seeds with 2.5 tablespoons of water; set aside 5 minutes.

Ingredients (for 2 servings)

  • 1 tbsp โ€” Ground flaxseed
  • ⅔ cup โ€” Oat flour
  • 2 tbsp โ€” Coconut flour
  • 1 tsp โ€” Baking powder
  • 1 pinch โ€” Salt
  • 1½ tbsp โ€” Maple syrup
  • ⅔ cup โ€” Plant-based milk
  • ¼ cup โ€” Dairy-free chocolate chips