Step 1 / 6
Preheat the oven to 355 degrees F (180 degrees C) and line a 7x7-inch baking dish with parchment paper.
Chocolate Oatmeal Bars Recipe (Snack, dessert, or breakfast)
Ingredients (for 2 servings)
- 1⅔ cup — Oat flour
- 1 cup — Oats
- 1 cup — Almond flour
- 2 whole — Bananas
- 3 tbsp — Maple syrup
- 7 oz — Dates
- ¼ cup — Peanut butter
- ½ cup — Cocoa powder
- 1 pinch — Salt
- 1 tsp — Vanilla extract