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Thai Vegetable Noodle Soup

Thai Vegetable Noodle Soup
Step 1 / 9
In a large saucepan combine scallions, Thai Spice Blend, and ¼ cup water.

Ingredients (for 8 servings)

  • cup โ€” scallion
  • 2 tbsp โ€” thai spice blend
  • 4 cup โ€” vegetable stock
  • 1 cup โ€” Green Beans
  • 1 cup โ€” carrots
  • 4 oz โ€” brown rice noodles
  • 1 cup โ€” snow peas
  • 1 cup โ€” broccoli cauliflower florets
  • 1 whole โ€” bok choy
  • 1 cup โ€” plant milk
  • 3 tbsp โ€” lime juice
  • teaspoon โ€” sea salt
  • 4 whole โ€” Basil