Step 1 / 7
In an extra-large bowl toss together the first five ingredients (through carrots) and ¼ cup each of the scallions and cilantro.
Hearty Szechwan Coleslaw with White Beans
Ingredients (for 13 servings)
- 3 cup — green cabbage
- 2 cup — napa cabbage
- 1½ cup — Bell Peppers
- 1 cup — Red Cabbage
- 1 cup — carrots
- ½ cup — scallion
- ½ cup — Cilantro
- 3 cup — black or brown rice
- 15 oz — navy beans
- 1 cup — millet
- ¼ cup — soy sauce
- 3 tbsp — brown rice vinegar
- 2 tbsp — peanut butter
- 2 tsp — Ginger
- ¼ tsp — white pepper
- 1 whole — red chiles
- 1 whole — lime