Step 1 / 9
Drain the artichokes and spinach well, then add them to the bowl of a large food processor fitted with an S-shaped blade.
Creamy Spinach Artichoke Dip (Dairy-Free)
Ingredients (for 2 servings)
- 10 oz — spinach
- 14 oz — Artichokes
- 1 whole — Bell Peppers
- 1 whole — Avocado
- 1 whole — garlic clove
- 2 tbsp — Basil
- 2 tbsp — lemon juice
- 1 tsp — salt
- 1 tsp — onion powder
- 2 tbsp — nutritional yeast
- 1 tsp — Raw Honey