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Black Bean and Plantain Burgers with Salvadoran Corn Tortillas

Black Bean and Plantain Burgers with Salvadoran Corn Tortillas
Step 1 / 37
For slaw topping, in a medium bowl combine cabbage, carrot, vinegar, and a sprinkle of salt.

Ingredients (for 12 servings)

  • 2 cup — green cabbage
  • ½ cup — carrot
  • ¼ cup — white wine vinegar
  • 1 whole — sea salt
  • 2 whole — plantain
  • 1¼ cup — Onions
  • 1 cup — Bell Peppers
  • 7 clove — Garlic
  • 1½ tsp — Oregano
  • 1 tsp — Cumin
  • 2 whole — black beans
  • 2 tbsp — lemon juice
  • ½ tsp — ancho chile powder
  • ¼ tsp — guajillo chile powder
  • 2 pinch — black pepper
  • 1½ cup — tomato sauce
  • 2 tbsp — Pumpkin Seeds
  • 1¾ cup — masa harina
  • 1 whole — Cilantro
  • 1 whole — Lemons