Salmon Stir-Fry with Zucchini & Spinach #50

Ingredients (for 4 servings)

• 4 cup — Cauliflower rice
• 1 lb — Salmon
• 2 cup — Zucchini
• 2 cup — Spinach
• 1 tbsp — Extra virgin olive oil
• 2 tbsp — Low-sodium tamari
• 1 tbsp — Sesame seeds
• 1 tbsp — Lemon juice