Arugula Salad with Sirloin steak & Carrots #47

Ingredients (for 2 servings)

• 3 cup — Arugula
• 2 whole — Carrots
• 1.5 cup — White beans
• 1 tbsp — Extra virgin olive oil
• 1 tbsp — Lime juice
• 1 tsp — Cinnamon
• 1 lb — Sirloin steak